Two weeks ago I blogged about Roast Sunday, the pop-up restaurant with chef Ben Spalding. After seeing my photos on Mondomulia, the event organizer Daniel Young (of Young & Foodish) invited me to attend…
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I’m writing today’s post from a café in Trieste, north-eastern Italy, where part of my family lives. I am sitting in the sun and enjoying an aperitivo with Spritz Aperol. I have been on holiday for the…
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A few weeks ago I was invited by a PR agency to a cookery lesson at The Real Greek, consisting of a 2-hour workshop on how to make traditional Greek Moussaka. I don’t normally…
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I have a very special post for you today, for two reasons: first, the Diamond Jubilee celebrations are about to start and I decided to get into the spirit with Union Jacks cupcake cases…
