Budino is a traditional Italian dessert, a rich and creamy pudding which often comes in the flavours of vanilla or chocolate. In its simplest version, budino is a children’s favourite, eaten as a mid-afternoon snacks or…
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As it is tradition every year in August I prepare a cake for my husband’s birthday and this year was no exception. After pestering him for days to know which cake he wanted (his answer “I told you…
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My husband and I have just returned from our summer holiday: a road trip from London to San Sebastian, along the South West of France. One of the highlights was the Emerald Coast of Brittany and the towns of…
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Savoury tarts are one of my favourite dishes to make for a special meal with my husband. I like to keep them vegetarian, so I always have a base layer of cheese with a…
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In June I had the pleasure to spend two days at Belmond Le Manoir aux Quat Saisons, an award-winning hotel and restaurant in heart of the Oxford countryside. Le Manoir, part of Relais & Chateaux,…
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With the bank holiday weekend coming up, I thought I’d share a recipe for Grilled Aubergine and Halloumi Wrap with Minty Yogurt Dip. You can grill the halloumi and the vegetables on the barbecue – if you…
