Have you ever tried pierogi ruskie? They are vegetarian dumplings filled with potatoes and cheese typical of Polish cuisine. Loved by many, they are the first dish you should try while visiting Poland. If…
Today I am sharing a fantastic recipe by Jamie Oliver: Pear and Hazelnut Frangipane Tart. Traditional frangipane is made with ground almonds, but a fantastic swap could be done with hazelnuts. You can make…
Let me begin this post with an apology. This is a summer recipe and I swear I meant to share it with you earlier! Sometimes, you know, life gets in the way. And so…
Last month I travelled to the French town of Le-Puy-en-Velay in the region of Auvergne to learn all about their famous puy lentils with Merchant Gourmet. Today I am sharing a recipe for a delicious,…
Chocolate Chip Cookies are some of the tastiest, most satisfying and easy thing to bake. There are plenty of recipes to make them at home, but I love this one which incorporates crushed coffee…
In celebration of longer summer evenings, Grana Padano invited me to host an Italian aperitivo evening with my friends, where I served Grana Padano Riserva, Prosecco DOC from Italy and a recipe I created…
