Chocolate brownies: so easy to love and so easy to make. They are one of the most comforting and indulgent things to bake at home. Whenever I need to bake a cake for a party…
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Last week I had the pleasure of dining for the first time at Jamie Oliver’s Fifteen, a ‘non-profit’ restaurant and bar near Old Street in London, open since 2002. I had been looking forward to this meal for…
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Close your eyes and imagine your dream Magnum. What does it look like? Does it have a heart of vanilla or chocolate? Does it have a chocolate or peanut butter filling? Is it dotted…
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Last week I picked up a copy of Stylist Magazine, which I rarely read as it’s almost impossible to find unless you are a morning tube commuter. Flicking through the pages I found a recipe…
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One of the questions I get asked more often when I say that I am a food blogger is: “how to stay slim if you eat all the time?”. Well, between you and me, I am…
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With the abundance of fresh British strawberries in June, this is the best time to make strawberry jam. Last weekend we went to a farm in Surrey, just outside London, and we picked two kilos of strawberries. The…
