Pierniczki are cookies made with honey and spices and decorated with icing sugar. They are the Polish version of gingerbread and are traditionally eaten during Christmas.…
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We had a birthday to celebrate at Casa Mondomulia last weekend as my beloved blog turned eight years old! It had been a long time since I baked a birthday cake, but the special…
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Have you ever tried pierogi ruskie? They are vegetarian dumplings filled with potatoes and cheese typical of Polish cuisine. Loved by many, they are the first dish you should try while visiting Poland. If…
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Today I am sharing a fantastic recipe by Jamie Oliver: Pear and Hazelnut Frangipane Tart. Traditional frangipane is made with ground almonds, but a fantastic swap could be done with hazelnuts. You can make…
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Let me begin this post with an apology. This is a summer recipe and I swear I meant to share it with you earlier! Sometimes, you know, life gets in the way. And so…
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Last month I travelled to the French town of Le-Puy-en-Velay in the region of Auvergne to learn all about their famous puy lentils with Merchant Gourmet. Today I am sharing a recipe for a delicious,…
