Life’s been hectic lately and it doesn’t seem likely to slow down. My full time job and my blog take up most of my week and weekends. Then there’s London, a city with so…
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In my post about Terrone Coffee Pop-Up, I mentioned that I have been baking cakes and biscuits to sell at the café. I was very proud of these Oat and Spelt Digestive Biscuits branded…
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In February I wrote a post about Terrone Coffee: the coffee shack located in Netil Market is still open every Saturday (despite being affected by a fire that broke out at the market…
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It all began when a photograph appeared on Pinterest a few weeks ago: white stucco fronted house, black and white canopy, big shop window, pendant lights, coffee machine. And a name that immediately evokes…
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Who doesn’t love chocolate chip cookies, right? These are even better than usual, as I’ve added Galaxy Minstrels to them. If you’re not familiar with the British candy, Minstrels are milk chocolate buttons with…
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I have said it before, my relationship with Dishoom didn’t start well when I first visited their Covent Garden restaurant two years ago and I was let down by the service (one waiter in…
