Hello summer, it’s nice to see you again! The weather here in England has finally started behaving itself and this week we are blessed with sunshine and high temperatures. I wish I could spend…
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Chocolate brownies: so easy to love and so easy to make. They are one of the most comforting and indulgent things to bake at home. Whenever I need to bake a cake for a party…
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Last week I picked up a copy of Stylist Magazine, which I rarely read as it’s almost impossible to find unless you are a morning tube commuter. Flicking through the pages I found a recipe…
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With the abundance of fresh British strawberries in June, this is the best time to make strawberry jam. Last weekend we went to a farm in Surrey, just outside London, and we picked two kilos of strawberries. The…
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Not many dishes have the power to bring back memories of home as a bowl of pasta Barilla, a brand that is one of the symbol of the Italian cuisine across the world. I grew up eating this pasta…
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I am going to start this post with a bold statement: there is no granola better than the one you make at home. Yes, you can buy good granola made by independent cafes and bakeries, but even that cannot…
