I know what you are thinking, who needs another pumpkin recipe? But hear me out first. These pumpkin blondies are one of the best thing I have ever baked! I have become seriously addicted…
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This time of the year, I always have cravings for an old-fashioned Apple Pie. It’s hard to beat the pleasure of eating a thick slice of this Marzipan Apple Pie, with flavours of cinnamon…
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I visited Fabrique Bakery for the first time when I visited Stockholm last year: a beautiful bakery that sells sourdough bread, sandwiches, cakes and of course traditional Swedish pastries such as cinnamon and cardamom…
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Smitten Kitchen doesn’t need introductions. The award-winning blog by New Yorker Deb Perelman is one of the most successful food websites in the blogosphere. Her recipes are a mix of hearty dinner dishes, light…
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One month ago I made a special cake for my husband’s birthday. It’s called Bløtkake and is a traditional Norwegian cake made with layers of sponge, jam and whipped cream, topped with fresh fruits…
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I like the challenge of baking a really complicated cake from time to time, but nothing beats the pleasure of preparing something that is really simple and yet amazing. Anyone can prepare wonderful treats…
