The list of recipes that I want to make has grown so much over the past four months, but luckily the Christmas holidays have been the perfect occasion to do some baking. I used…
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First of all, I would like to wish you a very happy and joyful Christmas! I hope you are having a great day, celebrating with your family, unwrapping presents, preparing lunch and eating amazing…
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If you are a food blogger, you have probably heard of the Great Food Blogger Cookie Swap, hosted by Love & Olive Oil and The Little Kitchen. It’s an event that brings together food…
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Today I celebrate one year since I launched Mondomulia and published my first blog post. I wanted to create a personal space to share my photos of food and restaurants, share my recipes and…
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If you have followed my blog for sometime, you would know that I am a big fan of Young and Foodish pop-up events, having been to (and blogged about) quite a few already. Last Saturday,…
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Back in September I attended an interesting event to promote the Grana Padano Consortium. During the lunch and cookery workshop, which were held at Cucina Caldesi in Marylebone, I discovered more about the heritage and uses…












