What is the true Italian taste? I was recently invited to attend a cooking masterclass at the newly opened Eataly store in London. Our contributor Elena was there to learn more about the True…
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The Parlour at Great Scotland Yard Hotel in London has launched a new sensory afternoon tea experience this summer, Bouquet de La Reine. Created in collaboration with Floris London, the only appointed perfumer to…
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Earlier in the summer, Wun’s Tea Room restaurant and bar reopened its doors in the heart of Soho after the winter lockdown. The team spent lockdown creating new and exciting dishes so if you’ve…
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Bala Baya is a Tel Aviv style eatery & bar by Israeli born Chef Eran Tibi, located in south London and known for its weekend brunch feasts. I am a fan and so is…
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Sri Lankan restaurant, Kolamba, in Soho’s Kingly Street recently launched a new brunch menu and our restaurant contributor Adrienne Fung was there last week to try it. The menu features Sri Lankan takes on British…
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Milk Beach is an all-day restaurant in West London which brings modern Australian cuisine in a relaxed and social setting with a large alfresco dining space. Famed for their coffee and brunch offerings, Milk…
