This season is the best for baking with apples, so even though I shared my Strucolo de Pomi just two weeks ago, I am back today with a similar recipe: Apple Butter Galette. You…
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When my grandma was younger, she was a talented baker (I shared a recipe of her Curabiè biscuits last year). Her most popular cake was the strudel, or strucolo de pomi as it is…
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This time of the year, I always have cravings for an old-fashioned Apple Pie. It’s hard to beat the pleasure of eating a thick slice of this Marzipan Apple Pie, with flavours of cinnamon…
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Brockley Market in south-east London is a little market that resembles a village farmers market. It takes only 8 minutes by train from London Bridge, but as you step down at St John’s station…
