This month Chobani UK launched a competition (called #CHOBrunch) to win a full weekend pass to Food Blogger Connect. I went to the bloggers’ conference last summer and shared my overview on this blog.…
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I am officially on holiday for a whole week, in beautiful Tuscany! The evening before leaving London I realized I had a pot of yogurt in my fridge, nearing expiry date. I considered taking…
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One of the first recipes I posted here on Mondomulia was my mum’s Apple Tart (torta di mele). It’s made with a simple sponge and a layer of apples, raisins and walnuts in the…
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I have never been much of a macarons lover: they are small and expensive luxury treats. They never satisfy my sugar-cravings! But it is undeniable that they make the prettiest desserts: smooth, colourful, sophisticated…
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When I was in Rome last month, my mum had just finished making a batch of bitter orange marmalade. I sneakily put a jar in my suitcase and brought it back to London to…
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Sometimes all you need is a slice of simple, delicate, warm yogurt cake! Today I was craving a slice of cake and I just had to bake this! ;) It reminds of home, of…
