One of the perks of being a food blogger is getting invited to nice events, such as tastings, cookery lessons and opening parties. These occasions offer the chance to experience different dishes, discover new…
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This week’s “Food for Runners” recipe is a stir-fry of asparagus and prawn served with Basmati rice, adapted from Runners World magazine. Prawns are low in fat, high in protein, and rammed full of…
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I am in Rome visiting the family and of course I am using all opportunities to take photos of my beautiful city. One of my favourite parts of Rome is Campo de’ Fiori, literally…
