Have you ever worked with choux pastry to make éclairs? A new course by PAUL Bakery is designed to teach you how to bake, fill and decorate beautiful éclairs with success, every time. My blog…
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Brockley Market in south-east London is a little market that resembles a village farmers market. It takes only 8 minutes by train from London Bridge, but as you step down at St John’s station…
