One of the many things that I did this year, and never thought I would, was starting to work as a trader at farmers’ markets. As a food blogger, I have explored many food…
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Visiting Yorkshire over the Easter weekend was a great way to try fresh and locally grown produce. I loved stopping at the Blacker Hall Farm, where we shopped for vegetables, fruit, cheese, homemade pies…
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“The beet is the most intense of vegetables. The radish, admittedly, is more feverish, but the fire of the radish is a cold fire, the fire of discontent not of passion. Tomatoes are lusty…
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I am in Rome visiting the family and of course I am using all opportunities to take photos of my beautiful city. One of my favourite parts of Rome is Campo de’ Fiori, literally…
