A few weeks ago I was invited to an intimate gathering at Jamie Oliver headquarters to taste the British chef’s new range of summer salads. The salads were prepared with vegetables and greens from Jamie’s…
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One of my favourite savoury dishes to bake is Spanakopita – any possible variation of it!…
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It’s been a long time since I have posted a recipe here on Mondomulia and it is something I have missed a lot! Even though I have been cooking meals at home, I haven’t…
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Last month I attended my first ever cooking class, a Tuscan Cookery workshop for food bloggers organised by Tuscany Now and hosted at the Open Kitchen in Hoxton. Chef Anna Bini was our teacher…
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It’s the asparagus season, which apparently has come early this year and won’t last very long. So it’s time to try your hand at cooking this vegetable and experimenting with new recipes! I love…
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Looking back at my Food for Runners series, I noticed that soups were missing completely from it. Until now. So this week’s recipe is Broccoli and Stilton Cheese Soup.…
