Today I’m sharing a simple breakfast / lunch recipe, one that I make at least once a week. Usually on days I work from home I spend the morning working at my laptop and…
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I have just returned from a long weekend filled with sun, history, great food and coffee in Athens, Greece. My husband and I had the opportunity to be there for three days and even…
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I don’t as often as I used to nowadays, so when I do is usually for a special occasion: a birthday, a charity bake event at my husband’s office or a friends’ party. I…
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Easter is upon us: that time of the year when it’s absolutely acceptable to eat chocolate for four days in a row. After January Detox and Lent, we can finally stuff ourselves silly and…
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It’s not a secret that both my husband and I love having breakfast at home with a cup of really good coffee. Whether it’s on a week day before going to work or during…
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I can’t say I am an expert of British cuisine or French produce, but last week I had the chance to expand my knowledge of both at the Comté cheese cookery class at Divertimenti.…
