It’s January, so you probably have a panettone or two left over from the holidays. Or you have bought one after Christmas because it was discounted at the supermarket. What? You don’t have a…
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Hi there, I hope you all had a fabulous Christmas season filled with love, fun and good food! Today I want to share a simple and really fun recipe that I created during the…
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I hadn’t planned to make this cake for Christmas, let alone share it on my blog. It’s the simplest cake you can think of: vanilla sponge layers with chocolate icing. But I had a…
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This season is the best for baking with apples, so even though I shared my Strucolo de Pomi just two weeks ago, I am back today with a similar recipe: Apple Butter Galette. You…
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When my grandma was younger, she was a talented baker (I shared a recipe of her Curabiè biscuits last year). Her most popular cake was the strudel, or strucolo de pomi as it is…
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Today is a special day: Mondomulia turns three years old! It’s crazy to think how this little blog revolutionized my life, motivated me, shaped who I am, gave me new friends and a new…
