It's an exciting week for burger lovers in London: timed with the Independence Day celebrations, two of the biggest American burger chains (Five Guys and Shake Shack) are opening in the city. Will they…

In New York City they call it “the Summer of Cronuts”, for New Yorkers have gone crazy for the hybrid pastry (croissant + doughnut) made by Dominique Ansel Bakery.…

Cicchetti, a restaurant owned by the San Carlo group and located in Piccadilly, has recently launched a new initiative called "Giro d'Italia": each month the menu will showcase authentic dishes from different Italian regions,…

On Saturday I took photos at Ribstock, a competition to find the ‘Great British Rib Champion 2013’ among ten of the UK’s best rib chefs and restaurants. I missed out on a ticket last…

Last Saturday we took the train out of the city to have brunch with our friends Sam and Hannah in Amersham, a village in the Chiltern district of Buckinghamshire. They always rave about the…

Finally I am writing about my last day in Copenhagen, the beautiful Danish capital that I visited last month and fell in love with. Having seen all the touristic highlights on the first two days…