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Mondomulia

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  • Recipes

    A Guide to Natural Sweeteners: How to Bake & Cook with Less Refined Sugar

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  • Recipes

    The Sunflower Cocktail with Elderflower and Passion Fruit

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  • Recipes

    How to Buy Specialty Food Ingredients Online Safely

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  • Recipes

    The Flavour of the Season: Why Cooking with Seasonal Harvests Matters

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  • Recipes

    Techniques for Stress-Free, Enjoyable Home Cooking

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  • Recipes

    Small Meat Producers: Why Accountability Is Now Non-Negotiable

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  • Coffee

    Timberyard Coffee, Old Street

    Hello! Over the past four weeks I’ve had the chance to visit some of the most beautiful coffee shops in Australia and New Zealand, but before I get the chance to tell you all…

    06/12/2013
  • Restaurants

    Zumbura, Indian Restaurant in Clapham

    Last month a new Indian restaurant called Zumbura quietly popped up in Clapham Old Town, not far from where I live. I walked past it one day, I was in a hurry but the…

    26/11/2013
  • Travel

    My Week in Tuscany: Livorno, Lucca, Siena, Certaldo

    Two weeks ago I shared the first part of my Tuscany holiday. Last May I stayed in a beautiful privately-owned villa rented with Tuscany Now and located in the outskirts of Florence. I spent…

    18/11/2013
  • Recipes

    Clementine and Grand Marnier Tiramisù

    Hello from Melbourne, Australia! I’m travelling with my husband for our belated honeymoon, so expect things to be a bit quiet over here. Just before we left London two weeks ago we had the chance…

    14/11/2013
  • Colli Fiorentini is luxury farmhouse in the Tuscan hills outside Florence, rented by Tuscany Now
    Travel

    My Week in Tuscany: Colli Fiorentini, Chianti, San Gimignano, Monteriggioni

    Last May, I spent a week in a beautiful villa in Colli Fiorentini, a 30-minute drive from Florence. It was the perfect base to explore the north of the region! The holiday villa was…

    07/11/2013
  • Restaurants

    Dinner at Roast Restaurant in Borough Market

    Roast is a British restaurant located in the Floral Hall mezzanine inside Borough Market. Opened in 2005, the restaurant’s aim is to use seasonal and sustainable produce from the country’s best farmers and fishermen…

    05/11/2013
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About Me

About Me

I'm Giulia, a food and travel writer and photographer. I love to eat, bake, drink coffee, travel and sharing my favourite bits with you!

My Travels

colourful buildings on portobello road in london

Why City Breaks Are the Perfect Escape for Culture, Food and Slow Travel

Cyprus beach family holiday with kids

How Family Travel Inspires Learning and Curiosity in Children

City buildings in St. Louis, United States

The Perfect 3-Day St. Louis Itinerary: Food, Culture & Local Gems

dog travelling in a car looking out of the window

Travelling with a Dog: The Ultimate Guide to Pet-Friendly Travel

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