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Mondomulia

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  • Recipes

    A Guide to Natural Sweeteners: How to Bake & Cook with Less Refined Sugar

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  • Recipes

    The Sunflower Cocktail with Elderflower and Passion Fruit

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  • Recipes

    How to Buy Specialty Food Ingredients Online Safely

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  • Recipes

    The Flavour of the Season: Why Cooking with Seasonal Harvests Matters

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  • Recipes

    Techniques for Stress-Free, Enjoyable Home Cooking

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  • Recipes

    Small Meat Producers: Why Accountability Is Now Non-Negotiable

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  • Hotels

    Breakfast at Shangri-La Hotel at The Shard London

    The best discovery I have made recently is that Shangri-La Hotel at The Shard London is open for breakfast. I know, it wasn’t exactly a secret. I already knew Shangri-La had a restaurant, Ting,…

    12/04/2017
  • Travel

    Helsinki: A Two-Day City Guide to The Finnish Capital

    A few months ago I travelled to Helsinki with Finnair for a two-day tour of the Finnish capital organised by Visit Helsinki. It was a short trip (I was there for just about 48…

    06/04/2017
  • Restaurants

    Coffee and Brunch at Timmy Green, Nova Victoria

    I am torn between keeping this brunch spot a secret and telling everyone that Timmy Green serves one of the best brunches in London right now. Oh well…I have told you now, haven’t I?! Read…

    01/04/2017
  • Hotels

    Luxury Stay and Fine Dining at ITC Mughal Hotel in Agra

    In January this year I fulfilled my dream of visiting the Taj Mahal in India. I travelled to Agra from Mumbai for a short trip with my husband and parents-in-law. To make the most…

    31/03/2017
  • Recipes

    Baked Huevos Rancheros with Tacos, Fried Eggs, Refried Beans and Avocado

    Huevos Rancheros is a popular breakfast recipe inspired by a Mexican dish of eggs on tortilla with black beans and cheese. I recreated it for brunch a few weeks ago with excellent results. Read on for…

    27/03/2017
  • Recipes

    Butternut Squash and Cheese Pasta Bake

    This month I was challenged by Arla, a dairy cooperative, to try and test their range of lactose-free products. I was curious to see if there were any differences in taste and texture compared to traditional…

    24/03/2017
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About Me

About Me

I'm Giulia, a food and travel writer and photographer. I love to eat, bake, drink coffee, travel and sharing my favourite bits with you!

My Travels

Cyprus beach family holiday with kids

How Family Travel Inspires Learning and Curiosity in Children

City buildings in St. Louis, United States

The Perfect 3-Day St. Louis Itinerary: Food, Culture & Local Gems

dog travelling in a car looking out of the window

Travelling with a Dog: The Ultimate Guide to Pet-Friendly Travel

woman walking on the street in asia carrying a suitcase and wearing a white hat

The Art of Slow Travel Packing: A Minimalist Capsule Wardrobe Guide

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