Fours years ago, I fell in love with skiing, a sport that never fails to make me feel energised and happy, especially on beautiful sunny days. I try to go back to the slopes…

This month, I was invited by Millesima to taste a selection of their fine wines and pair one of them with a dish of my choice. Red wines go wonderfully with rich pasta dishes, so I…

Restaurant Group Chucs recently launched a new Sunday Brunch menu and our restaurant contributor Adrienne was there to review it for Mondomulia.…

Where do you plan to spend the evening of the 14th of February this year? I was recently invited to dine at St Pancras International’s Brasserie and Champagne Bar by Searcys and I can highly…

Cornwall is a truly enchanting place, anyone who has been to the rugged southwestern tip of England will know what I mean. The combination of natural sites, dramatic coastline, fascinating history and amazing food…

Following our exciting and food-filled Bangkok travels last October, my husband and I flew to Phuket to spend three nights at Amari Phuket. It was a short and packed trip, where we gained a good…