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Mondomulia

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  • Recipes

    A Guide to Natural Sweeteners: How to Bake & Cook with Less Refined Sugar

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  • Recipes

    The Sunflower Cocktail with Elderflower and Passion Fruit

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  • Recipes

    How to Buy Specialty Food Ingredients Online Safely

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  • Recipes

    The Flavour of the Season: Why Cooking with Seasonal Harvests Matters

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  • Recipes

    Techniques for Stress-Free, Enjoyable Home Cooking

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  • Recipes

    Small Meat Producers: Why Accountability Is Now Non-Negotiable

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  • Restaurants

    My Gelato Workshop with Mercante London and La Gelatiera

    Earlier this summer I shared the news of my collaboration with Mayfair restaurant Mercante and artisan gelato makers La Gelatiera. Today I am going to share my experience of making gelato in an artisanal laboratory for the first…

    16/08/2017
  • Recipes

    Oven-roasted Tomatoes with Parsley and Panko Breadcrumbs

    Last week, when it felt like autumn has arrived early and days were cold and grey, I decided to cook a dish to remind me of summer. Oven-roasted Tomatoes with Parsley and Panko Breadcrumbs…

    15/08/2017
  • Restaurants

    Farm-to-Table Dining at Jar Kitchen in Covent Garden

    Today I am sharing a lovely review of London restaurant Jar Kitchen, written by our guest writer Adrienne Fung. Jar Kitchen is a small, independent restaurant in Covent Garden serving sophisticated food by head Chef…

    08/08/2017
  • Restaurants

    Indian Home Cooking at Darjeeling Express in London

    A few weeks ago I had dinner at an Indian restaurant that recently opened in Kingly Court, London. It wasn’t really a new restaurant to me though, for it was Darjeeling Express by Asma…

    01/08/2017
  • Travel

    A Food Guide: How to Spend 48 Hours in Portland, Oregon

    Last April I visited Portland, Oregon for the first time. If you’re a foodie, you know already that this city has a reputation for amazing food, craft beers and specialty coffee. With just two…

    25/07/2017
  • Rail House Cafe in Victoria London
    Restaurants

    Brunch and Bloody Mary’s at Rail House Café in Victoria

    London food scene has completely changed in the eleven years I have lived here and we are now spoilt for choice when it comes to eating out without breaking the bank. One area that…

    22/07/2017
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About Me

About Me

I'm Giulia, a food and travel writer and photographer. I love to eat, bake, drink coffee, travel and sharing my favourite bits with you!

My Travels

Cyprus beach family holiday with kids

How Family Travel Inspires Learning and Curiosity in Children

City buildings in St. Louis, United States

The Perfect 3-Day St. Louis Itinerary: Food, Culture & Local Gems

dog travelling in a car looking out of the window

Travelling with a Dog: The Ultimate Guide to Pet-Friendly Travel

woman walking on the street in asia carrying a suitcase and wearing a white hat

The Art of Slow Travel Packing: A Minimalist Capsule Wardrobe Guide

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